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Baking
Prep
10m
Cook
20m
Total
30m
Ingredients
Method
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Step 1
Preheat the oven to 180°C (350°F). Grease and line a 8x8inch baking tin.
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For
9
M
I
185
g
Unsalted butter
Dark chocolate
85
Plain flour
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Calories
520
Protein
43.2g
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