logo
homepage-image

Tomato and Mozzarella Pasta Bake

Prep

5m

Cook

30m

Total

35m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add the pasta to a pot of boiling salted water and cook until al dente.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

4

M

I

500

g

Passata

1

Red onion

2

cloves

Garlic

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

487kcal

Protein

25.4g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel

M

Mary M

3 days ago

Really really tasty. I had some bacon and chicken that needed eating, so I added that to it also. A lovely, easy mid week meal that isn’t complicated but tasty for the whole family!

Like

Reply

Cancel

N

Natalie C

6 days ago

amazing and so tasty 😋

Like

Reply

Cancel

Mummawhocooks

6 days ago

So glad you liked it! Xx

Like

Reply

Cancel

E

Emma W

11 days ago

Easy, tasty- kids ate the lot! Great if strapped for prep time

Like

Reply

Cancel

N

Nicole V

17 days ago

My kids had seconds 😄

Like

Reply

Cancel

Kate S

21 days ago

Mmm so nice 😋 (I added bacon, seeing as it’s Friday 🤫)

Like

Reply

Cancel

A

Annie-Louise T

25 days ago

Easy recipe and beautiful pasta sauce!

Like

Reply

Cancel

M

Michelle H

a month ago

This is delicious, I added some carrots and pepper that I had in the fridge that needed using up. Everyone loved it. Thanks for sharing!

Like

Reply

Cancel

Kayleigh L

a month ago

Super simple and cheesy

Like

Reply

Cancel

Mummawhocooks

a month ago

Amazing! thank you for sharing xx

Like

Reply

Cancel

E

Emma K

a month ago

Such and easy tasty pasta dinner. Not as successful with the kids as I was expecting (but think they were just in one of those moods). Lots left for a quick, guilt free easy Friday dinner.

Like

Reply

Cancel

Mummawhocooks

a month ago

Amazing! so so glad you enjoyed it! maybe they will next time!xx

Like

Reply

Cancel

J

Jennifer S

a month ago

Had my daughters friend over who is vegetarian and didn’t have much in for her so I searched your app and came across this recipe I used vegetable stock and didn’t have any basil so used Italian herbs was very delicious

Like

Reply

Cancel

Mummawhocooks

a month ago

that is amazing! im so glad this suited everyone! xx

Like

Reply

Cancel

A

Alicia S

a month ago

Hi, the video shows the sausage ragu video hun xx

Like

Reply

Cancel

Mummawhocooks

a month ago

Hi lovely, sorry about that! It’s now been updated xx

Like

Reply

Cancel

homepage-image

Tomato and Mozzarella Pasta Bake

Prep

5m

Cook

30m

Total

35m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add the pasta to a pot of boiling salted water and cook until al dente.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

4

M

I

500

g

Passata

1

Red onion

2

cloves

Garlic

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

487kcal

Protein

25.4g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel

M

Mary M

3 days ago

Really really tasty. I had some bacon and chicken that needed eating, so I added that to it also. A lovely, easy mid week meal that isn’t complicated but tasty for the whole family!

Like

Reply

Cancel

N

Natalie C

6 days ago

amazing and so tasty 😋

Like

Reply

Cancel

Mummawhocooks

6 days ago

So glad you liked it! Xx

Like

Reply

Cancel

E

Emma W

11 days ago

Easy, tasty- kids ate the lot! Great if strapped for prep time

Like

Reply

Cancel

N

Nicole V

17 days ago

My kids had seconds 😄

Like

Reply

Cancel

Kate S

21 days ago

Mmm so nice 😋 (I added bacon, seeing as it’s Friday 🤫)

Like

Reply

Cancel

A

Annie-Louise T

25 days ago

Easy recipe and beautiful pasta sauce!

Like

Reply

Cancel

M

Michelle H

a month ago

This is delicious, I added some carrots and pepper that I had in the fridge that needed using up. Everyone loved it. Thanks for sharing!

Like

Reply

Cancel

Kayleigh L

a month ago

Super simple and cheesy

Like

Reply

Cancel

Mummawhocooks

a month ago

Amazing! thank you for sharing xx

Like

Reply

Cancel

E

Emma K

a month ago

Such and easy tasty pasta dinner. Not as successful with the kids as I was expecting (but think they were just in one of those moods). Lots left for a quick, guilt free easy Friday dinner.

Like

Reply

Cancel

Mummawhocooks

a month ago

Amazing! so so glad you enjoyed it! maybe they will next time!xx

Like

Reply

Cancel

J

Jennifer S

a month ago

Had my daughters friend over who is vegetarian and didn’t have much in for her so I searched your app and came across this recipe I used vegetable stock and didn’t have any basil so used Italian herbs was very delicious

Like

Reply

Cancel

Mummawhocooks

a month ago

that is amazing! im so glad this suited everyone! xx

Like

Reply

Cancel

A

Alicia S

a month ago

Hi, the video shows the sausage ragu video hun xx

Like

Reply

Cancel

Mummawhocooks

a month ago

Hi lovely, sorry about that! It’s now been updated xx

Like

Reply

Cancel