Slowcooker Vegetable Soup

Name: Slowcooker Vegetable Soup
Prep time: 10 min
Cook time: 480 min
Total time: 490 min
Yield: 4 servings
Ingredients: 1/2 Swede; 3 sticks Celery; 3 Carrots; 2 Vegetable stock cubes; 1 Red onion; 800 g Potaotes; 1 tsp Garlic granules; 1 tsp Mixed herbs; 1/4 tsp Tumeric; 1 tsp Pepper; 40 ml Single cream

Prep

10m

Cook

Total

8h 10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Chop and prep all of your ingredients and add them to the slow cooker, minus the cream.

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For

1/2

Swede, roughly chopped

sticks

Celery, chopped

Carrots, medium, peeled and chopped

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Per Serving

Calories

255kcal

Protein

7.1g

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Pairs With

crusty buttered rolls

Dinner,

Slow Cooker

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Slowcooker Vegetable Soup

Prep

10m

Cook

Total

8h 10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Chop and prep all of your ingredients and add them to the slow cooker, minus the cream.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

1/2

Swede, roughly chopped

sticks

Celery, chopped

Carrots, medium, peeled and chopped

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

255kcal

Protein

7.1g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Made it? Claim it.