Prep
10m
Cook
35m
Total
45m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat oven to 200°C (180°C fan).
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For
4
M
I
8
Pork sausages
250
g
Penne pasta
1
jar
Tomato pasta sauce
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Cook along with all of our recipes
Save your favourites and build your own collections
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Instead of using the jar of pasta sauce, you can swap this for 1 tin of chopped tomatoes, 2 tsp's garlic granules and 1 tsp mixed herbs (Based on a serving for 4).
Only visible to you
Made it?
Broccoli or Garlic Bread
Cancel
Nicola W
2 months ago
Lovely meal enjoyed my all the teens
Like
Reply
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Charlotte C
3 months ago
Made with Richmond meat free sausages and homemade sauce as suggested after the ingredients. Both really enjoyed it
Like
Reply
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Alexandra K
3 months ago
Like
Reply
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Sami N
4 months ago
Delicious, Hubs had leftovers for lunch
Like
Reply
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M
Michaela L
7 months ago
Absolutely delicious. Made it for 6 and it turned out amazing
Like
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Prep
10m
Cook
35m
Total
45m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat oven to 200°C (180°C fan).
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
8
Pork sausages
250
g
Penne pasta
1
jar
Tomato pasta sauce
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Instead of using the jar of pasta sauce, you can swap this for 1 tin of chopped tomatoes, 2 tsp's garlic granules and 1 tsp mixed herbs (Based on a serving for 4).
Only visible to you
Made it?
Broccoli or Garlic Bread
Cancel
Nicola W
2 months ago
Lovely meal enjoyed my all the teens
Like
Reply
Cancel
Charlotte C
3 months ago
Made with Richmond meat free sausages and homemade sauce as suggested after the ingredients. Both really enjoyed it
Like
Reply
Cancel
Alexandra K
3 months ago
Like
Reply
Cancel
Sami N
4 months ago
Delicious, Hubs had leftovers for lunch
Like
Reply
Cancel
M
Michaela L
7 months ago
Absolutely delicious. Made it for 6 and it turned out amazing
Like
Reply
Cancel
