Prep
15m
Cook
5h
Total
5h 15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Bring a frying pan to a medium heat and add the mince, fry until cooked through with a slight crisp and then add the cooked mince, onion, carrot, garlic, bell pepper, seasonings, tinned tomatoes, tomato puree, Worcestershire sauce and stock into the slow cooker and combine.
Made it? Claim it.
Garlic bread, broccoli.
Cancel
L
Leanne H
2 days ago
Big hit for the whole family. Super easy to make and tastes great x
Like
Reply
Cancel
M
Michelle H
8 days ago
I enjoyed this. Empty plates all round!
Like
Reply
Cancel
Mummawhocooks
6 days ago
Oh yay! Amazing x
Like
Reply
Cancel
C
Claire A
9 days ago
Was a bit runny so I had to thicken it but the flavour was lovely and one that will be made again.
Like
Reply
Cancel
J
Jessica S
11 days ago
Lovely, portion size is massive 😍 just quite salty
Like
Reply
Cancel
S
Samantha M
13 days ago
Would it be ok to use homemade bechamel as apposed to jarred sauce? Probs a silly question but just incase it’s something to do with using a slow cooker that has me second guessing.
Like
Reply
Cancel
Mummawhocooks
13 days ago
Hi lovely! Yes of course that would be fine x
Like
Reply
Cancel
Kayleigh L
14 days ago
This is a form family favourite now and so easy on the slow cooker
Like
Reply
Cancel
Mummawhocooks
13 days ago
So glad you like it 😍
Like
Reply
Cancel
N
Nicki C
17 days ago
What sauce . Red or white ?
Like
Reply
Cancel
Louise P
17 days ago
White lasagne sauce x
Like
Reply
Cancel
Prep
15m
Cook
5h
Total
5h 15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Bring a frying pan to a medium heat and add the mince, fry until cooked through with a slight crisp and then add the cooked mince, onion, carrot, garlic, bell pepper, seasonings, tinned tomatoes, tomato puree, Worcestershire sauce and stock into the slow cooker and combine.
Made it? Claim it.
Garlic bread, broccoli.
Cancel
L
Leanne H
2 days ago
Big hit for the whole family. Super easy to make and tastes great x
Like
Reply
Cancel
M
Michelle H
8 days ago
I enjoyed this. Empty plates all round!
Like
Reply
Cancel
Mummawhocooks
6 days ago
Oh yay! Amazing x
Like
Reply
Cancel
C
Claire A
9 days ago
Was a bit runny so I had to thicken it but the flavour was lovely and one that will be made again.
Like
Reply
Cancel
J
Jessica S
11 days ago
Lovely, portion size is massive 😍 just quite salty
Like
Reply
Cancel
S
Samantha M
13 days ago
Would it be ok to use homemade bechamel as apposed to jarred sauce? Probs a silly question but just incase it’s something to do with using a slow cooker that has me second guessing.
Like
Reply
Cancel
Mummawhocooks
13 days ago
Hi lovely! Yes of course that would be fine x
Like
Reply
Cancel
Kayleigh L
14 days ago
This is a form family favourite now and so easy on the slow cooker
Like
Reply
Cancel
Mummawhocooks
13 days ago
So glad you like it 😍
Like
Reply
Cancel
N
Nicki C
17 days ago
What sauce . Red or white ?
Like
Reply
Cancel
Louise P
17 days ago
White lasagne sauce x
Like
Reply
Cancel
