Prep
10m
Cook
35m
Total
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add a dash of oil to a pot and bring to a medium heat.
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For
4
M
I
1
Onion, diced
2
cloves
Garlic, chopped
2
Carrots, diced
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Per Serving
Calories
419kcal
Fat
17.7g
Saturates
6.5g
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Zoe R
12 days ago
Still a firm favourite🤤
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Zoe R
2 months ago
Probably my favourite so far!! So quick, simple and delicious. We served it with Broccoli and crusty bread😋
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Mummawhocooks
2 months ago
oh yum! im so glad you liked it lovely! we love this one x
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Kayleigh W
2 months ago
Very enjoyable! Definitely a favourite
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Mummawhocooks
2 months ago
im so glad you enjoyed it! this is one of our favourite's too!
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Sally D
2 months ago
Delicious 😋
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Mummawhocooks
2 months ago
Happy you liked it!
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Hayley Wilson
7 months ago
Absolutely loved making this! Simple and easy to make in one pot! Made some garlic butter mash alongside it 😋
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Mummawhocooks
7 months ago
Yum! this looks amazing! so glad you liked it x
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cheryl w
7 months ago
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Keeley N
8 months ago
Cooking win! Kids begged for fish & chips (£40?!). Remembered this recipe, used Richmond plant sausages — loads of flavour, ready in no time, gone in seconds.
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Mummawhocooks
8 months ago
I love this! Saving money and filling tummy’s! Thank you x
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Jennifer Y
8 months ago
Very nice, all the family enjoyed it! We used 1 tin baked beans and 1 cannellini tin.
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Mummawhocooks
8 months ago
Brilliant! I’ve never cooked with cannellini beans before but I love this idea! Thank you for sharing x
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Kate S
8 months ago
Easy, straight forward with ingredients I already had. I made air fryer roasties to have with ours. Works just as well with fresh tomatoes instead of tinned. “That was scrummy” from himself. Thank you for the recipe!
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Mummawhocooks
8 months ago
So glad you both liked it! 🩷
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K
Kim D
8 months ago
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Mummawhocooks
8 months ago
Delicious! Thank you for sharing ❤️
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Kim D
8 months ago
It honestly tasted amazing!
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Prep
10m
Cook
35m
Total
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add a dash of oil to a pot and bring to a medium heat.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
1
Onion, diced
2
cloves
Garlic, chopped
2
Carrots, diced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
419kcal
Fat
17.7g
Saturates
6.5g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
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Only visible to you
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Z
Zoe R
12 days ago
Still a firm favourite🤤
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Z
Zoe R
2 months ago
Probably my favourite so far!! So quick, simple and delicious. We served it with Broccoli and crusty bread😋
Like
Reply
Cancel
Mummawhocooks
2 months ago
oh yum! im so glad you liked it lovely! we love this one x
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K
Kayleigh W
2 months ago
Very enjoyable! Definitely a favourite
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Mummawhocooks
2 months ago
im so glad you enjoyed it! this is one of our favourite's too!
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Sally D
2 months ago
Delicious 😋
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Mummawhocooks
2 months ago
Happy you liked it!
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Hayley Wilson
7 months ago
Absolutely loved making this! Simple and easy to make in one pot! Made some garlic butter mash alongside it 😋
Like
Reply
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Mummawhocooks
7 months ago
Yum! this looks amazing! so glad you liked it x
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C
cheryl w
7 months ago
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K
Keeley N
8 months ago
Cooking win! Kids begged for fish & chips (£40?!). Remembered this recipe, used Richmond plant sausages — loads of flavour, ready in no time, gone in seconds.
Like
Reply
Cancel
Mummawhocooks
8 months ago
I love this! Saving money and filling tummy’s! Thank you x
Like
Reply
Cancel
Jennifer Y
8 months ago
Very nice, all the family enjoyed it! We used 1 tin baked beans and 1 cannellini tin.
Like
Reply
Cancel
Mummawhocooks
8 months ago
Brilliant! I’ve never cooked with cannellini beans before but I love this idea! Thank you for sharing x
Like
Reply
Cancel
Kate S
8 months ago
Easy, straight forward with ingredients I already had. I made air fryer roasties to have with ours. Works just as well with fresh tomatoes instead of tinned. “That was scrummy” from himself. Thank you for the recipe!
Like
Reply
Cancel
Mummawhocooks
8 months ago
So glad you both liked it! 🩷
Like
Reply
Cancel
K
Kim D
8 months ago
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Mummawhocooks
8 months ago
Delicious! Thank you for sharing ❤️
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K
Kim D
8 months ago
It honestly tasted amazing!
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