Prep
10m
Cook
4h
Total
4h 10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the beef, onion, mushrooms, garlic, paprika, beef stock, Worcestershire sauce, flour§ and tomato puree and then stir to combine.
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For
4
M
I
400
g
Stewing Beef, Diced
1
Brown Onion
300
g
Baby button mushrooms
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Per Serving
Calories
418kcal
Protein
29.2g
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Only visible to you
Made it?
mashed potato, crusty bread
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Joanne L
21 days ago
I made this with my daughter, she forgot to take a photo so now she has strict instructions lol. Was lovely though, going to make the Orzo tonight the family has requested it, I print the recipe off that I do but now it won’t let me, any ideas x
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K
Katrina G
a month ago
Really loved this. Perfect with mashed potatoes
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Mummawhocooks
a month ago
That sauce looks divine! xx
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H
Hayley O
2 months ago
Really enjoyed this, so tasty and perfect for the cold nights. Opted for 8 hours on low.
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Mummawhocooks
2 months ago
That looks amazing! Low and slow is always my preferred slow cooker method! So tasty xx
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H
Hayley O
2 months ago
Was my first time using a slow cooker for a meal so thank you for the great recipe! Think I’m converted haha xx
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Mummawhocooks
2 months ago
That's fantastic, so happy you loved it. I have a good handful of slow cooker recipes on here now so I hope you enjoy any others you try xx
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Andrea C
4 months ago
Family love it, but the beef was a bit tough, so next time, I'd slow cooker it for the 8 hours rather than 4 on low but was still lovely and one that is a favourite with nice chunky warm bread.
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Kayleigh L
4 months ago
So yummy
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Michelle W
6 months ago
Was so yummy kids loved it x
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Georgia C
6 months ago
sooo yummy! had my mum round tonight for this and she loved it too
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Mummawhocooks
6 months ago
Amazing! Thank you for sharing xx
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Natasha B
6 months ago
Was scrummy 😋
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Sue S
7 months ago
Another hit , so rich & tasty
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Sue S
7 months ago
It says to add ‘flour’ in the method but no flour showing in ingredients, how much do I need? X
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Mummawhocooks
7 months ago
Hi lovely this has been updated for you xx
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Sue S
7 months ago
Thank you x
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Prep
10m
Cook
4h
Total
4h 10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the beef, onion, mushrooms, garlic, paprika, beef stock, Worcestershire sauce, flour§ and tomato puree and then stir to combine.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
400
g
Stewing Beef, Diced
1
Brown Onion
300
g
Baby button mushrooms
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
418kcal
Protein
29.2g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
mashed potato, crusty bread
Cancel
Joanne L
21 days ago
I made this with my daughter, she forgot to take a photo so now she has strict instructions lol. Was lovely though, going to make the Orzo tonight the family has requested it, I print the recipe off that I do but now it won’t let me, any ideas x
Like
Reply
Cancel
K
Katrina G
a month ago
Really loved this. Perfect with mashed potatoes
Like
Reply
Cancel
Mummawhocooks
a month ago
That sauce looks divine! xx
Like
Reply
Cancel
H
Hayley O
2 months ago
Really enjoyed this, so tasty and perfect for the cold nights. Opted for 8 hours on low.
Like
Reply
Cancel
Mummawhocooks
2 months ago
That looks amazing! Low and slow is always my preferred slow cooker method! So tasty xx
Like
Reply
Cancel
H
Hayley O
2 months ago
Was my first time using a slow cooker for a meal so thank you for the great recipe! Think I’m converted haha xx
Like
Reply
Cancel
Mummawhocooks
2 months ago
That's fantastic, so happy you loved it. I have a good handful of slow cooker recipes on here now so I hope you enjoy any others you try xx
Like
Reply
Cancel
Andrea C
4 months ago
Family love it, but the beef was a bit tough, so next time, I'd slow cooker it for the 8 hours rather than 4 on low but was still lovely and one that is a favourite with nice chunky warm bread.
Like
Reply
Cancel
Kayleigh L
4 months ago
So yummy
Like
Reply
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Michelle W
6 months ago
Was so yummy kids loved it x
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Reply
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Georgia C
6 months ago
sooo yummy! had my mum round tonight for this and she loved it too
Like
Reply
Cancel
Mummawhocooks
6 months ago
Amazing! Thank you for sharing xx
Like
Reply
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Natasha B
6 months ago
Was scrummy 😋
Like
Reply
Cancel
Sue S
7 months ago
Another hit , so rich & tasty
Like
Reply
Cancel
Sue S
7 months ago
It says to add ‘flour’ in the method but no flour showing in ingredients, how much do I need? X
Like
Reply
Cancel
Mummawhocooks
7 months ago
Hi lovely this has been updated for you xx
Like
Reply
Cancel
Sue S
7 months ago
Thank you x
Like
Reply
Cancel
