Simple Butter Chicken Curry

Name: Simple Butter Chicken Curry
Prep time: 35 min
Cook time: 30 min
Total time: 65 min
Yield: 4 servings
Ingredients: 300 g Chicken thighs; 2 tbsp Natural yogurt; 0.5 tspn Paprika; 0.25 tspn Chilli powder; 0.5 tspn Garam masala; 50 g Butter; 1 Brown onion; 2 tsp Garlic granules; 1 tsp Ground ginger; 1 tsp Ground cumin; 1 tsp Garam masala; 2 tsp Tumeric; 1 tsp Ground coriander; 0.5 tsp Chilli powder; Salt; Pepper; 1 tbsp Tomato puree; 400 g Chopped tomatoes; 100 ml Single cream; 2 tsp Corn flour; 125 ml Water

This recipe is for the curry. Serve with a side of rice if you wish!

Prep

35m

Cook

30m

Total

1h 5m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

In a bowl, combine chicken with all of the ingredients for the chicken marinade, cover and leave to marinate for 30 minutes to an hour (or overnight if time allows).

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For

For the marinade

300

Chicken thighs

tbsp

Natural yogurt

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Per Serving

Calories

478kcal

Fat

25g

Carbs

37g

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Pairs With

Rice, Naan bread

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Simple Butter Chicken Curry

This recipe is for the curry. Serve with a side of rice if you wish!

Prep

35m

Cook

30m

Total

1h 5m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

In a bowl, combine chicken with all of the ingredients for the chicken marinade, cover and leave to marinate for 30 minutes to an hour (or overnight if time allows).

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

For the marinade

300

Chicken thighs

tbsp

Natural yogurt

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

478kcal

Fat

25g

Carbs

37g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Made it? Claim it.