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Sausage Marinara Rice Bake

Prep

5m

Cook

45m

Total

50m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Bring a pan to a medium heat and then remove the skin from your sausages and add them to the pan, crush them down to make a mince, cook until starting to brown.

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For

4

M

I

6-8

Sausages

1

Brown onion, diced

1

Red bell pepper, diced

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Per Serving

Calories

589kcal

Fat

20.3g

Carbs

74.3g

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Abigail W

a day ago

This was so easy to make and really tasty, topped with some crispy onions, kids enjoyed. Thank you.

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Jennifer Y

a day ago

Unfortunately my Mozzarella had gone bad, so substituted with cheddar! Still very yummy!!!

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Mummawhocooks

11 hours ago

Cheddar is a great substitute! Brilliant that you still enjoyed it. xx

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L

Lynne F

2 days ago

Not bad, although it tasted ok we found it a bit dry and stodgy so probably won’t be adding it to our repeat list

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J

Jennifer S

4 days ago

So easy to make love the fact you can adjust how many people its for save on so much waste aswell love meal planning with your recipes

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Mummawhocooks

4 days ago

Thanks so much, Jennifer! So happy to hear you're meal planning with it! 😊

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Reply

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homepage-image

Sausage Marinara Rice Bake

Prep

5m

Cook

45m

Total

50m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Bring a pan to a medium heat and then remove the skin from your sausages and add them to the pan, crush them down to make a mince, cook until starting to brown.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

6-8

Sausages

1

Brown onion, diced

1

Red bell pepper, diced

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

589kcal

Fat

20.3g

Carbs

74.3g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Abigail W

a day ago

This was so easy to make and really tasty, topped with some crispy onions, kids enjoyed. Thank you.

Like

Reply

Cancel

Jennifer Y

a day ago

Unfortunately my Mozzarella had gone bad, so substituted with cheddar! Still very yummy!!!

Like

Reply

Cancel

Mummawhocooks

11 hours ago

Cheddar is a great substitute! Brilliant that you still enjoyed it. xx

Like

Reply

Cancel

L

Lynne F

2 days ago

Not bad, although it tasted ok we found it a bit dry and stodgy so probably won’t be adding it to our repeat list

Like

Reply

Cancel

J

Jennifer S

4 days ago

So easy to make love the fact you can adjust how many people its for save on so much waste aswell love meal planning with your recipes

Like

Reply

Cancel

Mummawhocooks

4 days ago

Thanks so much, Jennifer! So happy to hear you're meal planning with it! 😊

Like

Reply

Cancel