
Prep
5m
Cook
30m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the tomatoes, onion, and pepper to a roasting tray, drizzle over the oil, and sprinkle on the seasonings then combine.

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For
4
M
I
350
g
Tomato’s
2
Red bell peppers
1
Red onion

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Per Serving
Calories
448kcal
Fat
17g
Carbs
47.9g

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E
Elizabeth R
a month ago
My daughter who hates red peppers demolished this in seconds. A winner with everyone in our house! In the rotation!
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S
Stephanie H
a month ago
Delicious. Yet again!
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E
Emma K
a month ago
This is my new favourite pasta sauce. I'm planning to make a double batch next time. I make the roasted veg sauce minus the chicken and cream to freeze /sore in the fridge. Then finish off the with cream and chicken when serving up. (I also love to add a bit of chili to mine) The kids even love it so a win all round!

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Mummawhocooks
a month ago
That is a great idea! I wish my freezer was bigger though lol xx
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Cheri J
2 months ago
Delicious!! Made this one a few times now. Definitely one of my favourites

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H
Hayley O
2 months ago
Love the sauce, tasted so nice and a refreshing change from a jar sauce! I really like the idea of using a whole chicken across two meals too!

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Mummawhocooks
2 months ago
so much better when its fresh! im glad you liked it xx
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T
Tricia G
2 months ago
Easy, tasty and has veggies in it, perfect for my family!

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Charlotte C
3 months ago
Made with Quorn pieces instead of chicken. I liked it but thought a bit of chilli would make it better, my partner wasn’t as keen on the sauce and preferred the other pasta recipes

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L
Liza B
3 months ago
What is the nutritional info please? There’s none on it, I like to know the calories.
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Mummawhocooks
3 months ago
Hi Liza, I have just added them! I’m sorry I’m not sure how I missed that! X
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N
Nicola B
3 months ago
Everybody really liked this one
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Mummawhocooks
3 months ago
Oh yay! X
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M
Melissa H
3 months ago
Really tasty, enjoyed by all. Made far too much sauce and have used the remainder as a soup.

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Mummawhocooks
3 months ago
Oh lovely! 😍😍
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Cheri J
3 months ago
Delicious!! Will definitely make this one again.

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Mummawhocooks
3 months ago
I’m glad you liked it!
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Prep
5m
Cook
30m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the tomatoes, onion, and pepper to a roasting tray, drizzle over the oil, and sprinkle on the seasonings then combine.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
350
g
Tomato’s
2
Red bell peppers
1
Red onion

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
448kcal
Fat
17g
Carbs
47.9g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
E
Elizabeth R
a month ago
My daughter who hates red peppers demolished this in seconds. A winner with everyone in our house! In the rotation!
Like
Reply
Cancel
S
Stephanie H
a month ago
Delicious. Yet again!
Like
Reply
Cancel
E
Emma K
a month ago
This is my new favourite pasta sauce. I'm planning to make a double batch next time. I make the roasted veg sauce minus the chicken and cream to freeze /sore in the fridge. Then finish off the with cream and chicken when serving up. (I also love to add a bit of chili to mine) The kids even love it so a win all round!

Like
Reply
Cancel
Mummawhocooks
a month ago
That is a great idea! I wish my freezer was bigger though lol xx
Like
Reply
Cancel
Cheri J
2 months ago
Delicious!! Made this one a few times now. Definitely one of my favourites

Like
Reply
Cancel
H
Hayley O
2 months ago
Love the sauce, tasted so nice and a refreshing change from a jar sauce! I really like the idea of using a whole chicken across two meals too!

Like
Reply
Cancel
Mummawhocooks
2 months ago
so much better when its fresh! im glad you liked it xx
Like
Reply
Cancel
T
Tricia G
2 months ago
Easy, tasty and has veggies in it, perfect for my family!

Like
Reply
Cancel
Charlotte C
3 months ago
Made with Quorn pieces instead of chicken. I liked it but thought a bit of chilli would make it better, my partner wasn’t as keen on the sauce and preferred the other pasta recipes

Like
Reply
Cancel
L
Liza B
3 months ago
What is the nutritional info please? There’s none on it, I like to know the calories.
Like
Reply
Cancel
Mummawhocooks
3 months ago
Hi Liza, I have just added them! I’m sorry I’m not sure how I missed that! X
Like
Reply
Cancel
N
Nicola B
3 months ago
Everybody really liked this one
Like
Reply
Cancel
Mummawhocooks
3 months ago
Oh yay! X
Like
Reply
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M
Melissa H
3 months ago
Really tasty, enjoyed by all. Made far too much sauce and have used the remainder as a soup.

Like
Reply
Cancel
Mummawhocooks
3 months ago
Oh lovely! 😍😍
Like
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Cheri J
3 months ago
Delicious!! Will definitely make this one again.

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Mummawhocooks
3 months ago
I’m glad you liked it!
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