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Prep
10m
Cook
25m
Total
35m
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Ingredients
Method
Nutrition
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Step 1
Add oil to a pan and bring to a medium heat. Add in the chicken and bacon and cook until cooked through.
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For
2
M
I
200
g
Chicken breast
4
rashers
Bacon
1
tspn
Mixed herbs
Per Serving
Calories
570kcal
Protein
44.9g
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