Hot Cross Toast with Chocolate Drizzle and Berries

Name: Hot Cross Toast with Chocolate Drizzle and Berries
Prep time: 2 min
Cook time: 10 min
Total time: 12 min
Yield: 2 servings
Ingredients: 2 Hot crossed buns; 1 Egg; 60 ml Milk; 1 tsp Vanilla extract; 1/4 tsp Cinnamon; 1 tbsp Butter; 20 g Chocolate; Mixed berries

Looking for a fun and festive Easter breakfast that feels a little bit special without any fuss? This French Toast made with hot cross buns is warm, buttery and lightly spiced, with a golden crisp on the outside and soft, fluffy centre. Add fresh berries and a drizzle of melted chocolate and you’ve got the perfect springtime treat, quick, comforting and absolutely delicious.

Prep

Cook

10m

Total

12m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

In a bowl whisk together the egg, milk, vanilla and cinnamon.

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For

Hot crossed buns

Egg, whisked

Milk

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Per Serving

Calories

379kcal

Fat

15.3g

Carbs

48.7g

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Hot Cross Toast with Chocolate Drizzle and Berries

Looking for a fun and festive Easter breakfast that feels a little bit special without any fuss? This French Toast made with hot cross buns is warm, buttery and lightly spiced, with a golden crisp on the outside and soft, fluffy centre. Add fresh berries and a drizzle of melted chocolate and you’ve got the perfect springtime treat, quick, comforting and absolutely delicious.

Prep

Cook

10m

Total

12m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

In a bowl whisk together the egg, milk, vanilla and cinnamon.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

Hot crossed buns

Egg, whisked

Milk

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

379kcal

Fat

15.3g

Carbs

48.7g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.