Prep
5m
Cook
30m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat a splash of oil in a large ovenproof pan and then fry the onion for 5 minutes until soft.
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For
4
M
I
1
tbsp
Oil
300
g
Orzo
1
Red Onion, finely diced
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Per Serving
Calories
532kcal
Fat
21.2g
Carbs
63.4g
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Rachael W
a day ago
Can’t wait to try some tomorrow 🙂
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J
Jordan W
a day ago
Had this the other night & omg it was to die for! 🤤 I’ve always been stayed away from orzo and not sure why, so this is the first time I’ve tried it & my daughter & we love it! Thank you xx
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G
Gareth L
3 days ago
Amazingly simple recipe but full of flavour, enjoyed by my 18 month old as well, highly recommended by one chef to another
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Sally D
6 days ago
Absolutely delicious
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K
Karen G
7 days ago
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J
Joanne S
8 days ago
Delicious!
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H
Hannah J
11 days ago
Amazing! First recipe I’ve tried and it didn’t disappoint ☺️
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J
Jason T
14 days ago
Just cooked this for tonight’s dinner 😊
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K
Kate P
15 days ago
Made with sausages and normal pasta (added a bit more liquid) but definitely a good dish and again, everyone ate it with gusto. Will try with orzo another time.
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Jennifer Y
16 days ago
This was so yummy!!!
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Stephanie S
21 days ago
Delicious, added sausage too and it worked really well. Super easy, ideal for a weeknight meal when you want something quick after work!
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Sarah M
22 days ago
Adults enjoyed it, kids not so much. We’d never tried orzo before.
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S
Stephanie H
24 days ago
Noticed this ones Ingredients say onion and sugar and also cream? What kind? Usually states? Single ,double, whipping? brown white? Red or brown onion? Helps with shopping lists to know what exactly it is
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Mummawhocooks
24 days ago
Hi lovely, sorry about that it’s all been updated now x
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Kayleigh L
23 days ago
When do you add the cream I can't see this in the step by step?
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Mummawhocooks
23 days ago
Hi Kayleigh, thank you for flagging this! I have added it in now and updated the ingredient tags xx
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Prep
5m
Cook
30m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat a splash of oil in a large ovenproof pan and then fry the onion for 5 minutes until soft.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
1
tbsp
Oil
300
g
Orzo
1
Red Onion, finely diced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
532kcal
Fat
21.2g
Carbs
63.4g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
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Only visible to you
Made it?
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Rachael W
a day ago
Can’t wait to try some tomorrow 🙂
Like
Reply
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J
Jordan W
a day ago
Had this the other night & omg it was to die for! 🤤 I’ve always been stayed away from orzo and not sure why, so this is the first time I’ve tried it & my daughter & we love it! Thank you xx
Like
Reply
Cancel
G
Gareth L
3 days ago
Amazingly simple recipe but full of flavour, enjoyed by my 18 month old as well, highly recommended by one chef to another
Like
Reply
Cancel
Sally D
6 days ago
Absolutely delicious
Like
Reply
Cancel
K
Karen G
7 days ago
Like
Reply
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J
Joanne S
8 days ago
Delicious!
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H
Hannah J
11 days ago
Amazing! First recipe I’ve tried and it didn’t disappoint ☺️
Like
Reply
Cancel
J
Jason T
14 days ago
Just cooked this for tonight’s dinner 😊
Like
Reply
Cancel
K
Kate P
15 days ago
Made with sausages and normal pasta (added a bit more liquid) but definitely a good dish and again, everyone ate it with gusto. Will try with orzo another time.
Like
Reply
Cancel
Jennifer Y
16 days ago
This was so yummy!!!
Like
Reply
Cancel
Stephanie S
21 days ago
Delicious, added sausage too and it worked really well. Super easy, ideal for a weeknight meal when you want something quick after work!
Like
Reply
Cancel
Sarah M
22 days ago
Adults enjoyed it, kids not so much. We’d never tried orzo before.
Like
Reply
Cancel
S
Stephanie H
24 days ago
Noticed this ones Ingredients say onion and sugar and also cream? What kind? Usually states? Single ,double, whipping? brown white? Red or brown onion? Helps with shopping lists to know what exactly it is
Like
Reply
Cancel
Mummawhocooks
24 days ago
Hi lovely, sorry about that it’s all been updated now x
Like
Reply
Cancel
Kayleigh L
23 days ago
When do you add the cream I can't see this in the step by step?
Like
Reply
Cancel
Mummawhocooks
23 days ago
Hi Kayleigh, thank you for flagging this! I have added it in now and updated the ingredient tags xx
Like
Reply
Cancel
