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Dinner
Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
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Step 1
In a pan add the mince and bacon and fry on a medium heat until cooked through.
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For
2
M
I
250
g
Beef mince, 5% lean
Bacon rashers
150
Orzo
Per Serving
Calories
420kcal
Fat
9.6g
Carbs
33.4g
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Post
608
Protein
33.1g
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