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Dinner
Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
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Step 1
Bring a pan to medium heat, add the butter and melt it. Once melted, add the garlic and stir into the butter.
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For
3
M
I
300
g
Chicken thigh
4
cloves
Garlic, chopped or crushed
40
Butter
Per Serving
Calories
470kcal
Protein
30.9g
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