Prep
10m
Cook
30m
Total
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Peel and chop the potatoes into cubes and season with paprika and dried parsley. coat with a drizzle of oil, then place in the air fryer at 190°C for 20 minutes, shaking halfway through.
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For
2
M
I
250
g
Beef mince, 5% lean
0.5
Red onion
1
Bell pepper
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Per Serving
Calories
504kcal
Protein
36.5g
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Nicola L
6 months ago
Have to chop pepper tiny to hide from hubby 🤣
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Prep
10m
Cook
30m
Total
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Peel and chop the potatoes into cubes and season with paprika and dried parsley. coat with a drizzle of oil, then place in the air fryer at 190°C for 20 minutes, shaking halfway through.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
250
g
Beef mince, 5% lean
0.5
Red onion
1
Bell pepper
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
504kcal
Protein
36.5g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
N
Nicola L
6 months ago
Have to chop pepper tiny to hide from hubby 🤣
Like
Reply
Cancel
