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Prep
10m
Cook
40m
Total
50m
Ingredients
Method
Nutrition
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For
4
M
I
For the salt & pepper chicken:
400
g
Chicken breast, diced
2
tbsp
Cornflour

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Per Serving
Calories
501kcal
Fat
19.6g
Carbs
56g

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Made it?
Homemade chip shop curry sauce!
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T
Tee L
4 hours ago
Made this tonight and my partner acc said he prefers this over take out chinese and i can make it every single night after he finishes work he loves it so much i didnt make the curry sauce tho i used mayflower but everything else was same deliciousoo will try curry sauce another time

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L
Lynne F
5 days ago
I’ve been looking forward to this all week and it certainly didn’t disappoint- even sceptical hubby devoured it . This will definitely be on our favourite list and will satisfy our Chinese takeaway ‘itch’

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Reply
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Prep
10m
Cook
40m
Total
50m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
For the salt & pepper chicken:
400
g
Chicken breast, diced
2
tbsp
Cornflour

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
501kcal
Fat
19.6g
Carbs
56g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Homemade chip shop curry sauce!
Cancel
T
Tee L
4 hours ago
Made this tonight and my partner acc said he prefers this over take out chinese and i can make it every single night after he finishes work he loves it so much i didnt make the curry sauce tho i used mayflower but everything else was same deliciousoo will try curry sauce another time

Like
Reply
Cancel
L
Lynne F
5 days ago
I’ve been looking forward to this all week and it certainly didn’t disappoint- even sceptical hubby devoured it . This will definitely be on our favourite list and will satisfy our Chinese takeaway ‘itch’

Like
Reply
Cancel