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Prep
5m
Cook
30m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add a drizzle of oil to a pan and then add in the chicken and season with salt and pepper, cook until cooked through.

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For
4
M
I
1
tbsp
Olive oil
300
g
Chicken breasts, diced
250
g
Mushrooms, sliced

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Per Serving
Calories
408kcal
Fat
10.8g
Carbs
44.4g

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Only visible to you
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Garlic Bread
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Megan S
7 hours ago
Anything with mushrooms in and I’m all over it and oh my god, I cannot even begin to describe how tasty this is!! I feel like I could eat this one every day! 🤤

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Vicki A
16 hours ago
We loved this, I was going to use regular pasta but found that tesco have GF orzo now so I was so exited to try this. I added cheddar as well as parmasan as only had a little left and popped some franks on for added spice! Delicious!

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Reply
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Prep
5m
Cook
30m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add a drizzle of oil to a pan and then add in the chicken and season with salt and pepper, cook until cooked through.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
1
tbsp
Olive oil
300
g
Chicken breasts, diced
250
g
Mushrooms, sliced

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
408kcal
Fat
10.8g
Carbs
44.4g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Garlic Bread
Cancel
Megan S
7 hours ago
Anything with mushrooms in and I’m all over it and oh my god, I cannot even begin to describe how tasty this is!! I feel like I could eat this one every day! 🤤

Like
Reply
Cancel
Vicki A
16 hours ago
We loved this, I was going to use regular pasta but found that tesco have GF orzo now so I was so exited to try this. I added cheddar as well as parmasan as only had a little left and popped some franks on for added spice! Delicious!

Like
Reply
Cancel