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Prep
5m
Cook
35m
Total
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cook pasta for 8 minutes (slightly underdone).
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For
4
M
I
320
g
Pasta
400
g
Chicken breast, diced
1
head
Broccoli, chopped
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Per Serving
Calories
570kcal
Fat
13g
Carbs
68g
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Amy C
a month ago
One of my favourite dishes x
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M
Michaela D
2 months ago
Very nice! A nice easy school night dinner again! Kids loved it! Next time I may try with a tub of Philly like the list mentioned above!
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Mummawhocooks
a month ago
Love that your kids enjoyed it! Adding Philly sounds lush, great idea! Enjoy your next cook xx
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J
Jordan W
2 months ago
Amazing !! 😍😍
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Mummawhocooks
a month ago
So glad you love it, Jordan! 😍 Enjoy! xx
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Abigail W
2 months ago
Nice and easy although my sauce ended up really watery so just mixed a small tub of Philly light in there 👍 perfect. Thank you again x
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Mummawhocooks
2 months ago
Great call on adding the Philly light! If you'd like a thicker sauce from the start, reduce the milk to 100 ml next time. Hope it hits the spot! xx
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Kayleigh G
2 months ago
Was yummy, fussy 11 year old daughter with ASD loved it 🥰 definitely make a again
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Amy C
2 months ago
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Jennifer Y
2 months ago
Yummy! Was worried the milk would be watery but it wasn’t at all! Xxx
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Mummawhocooks
2 months ago
So glad to hear it turned out deliciously creamy! Thanks a lot, Jennifer 😄x
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Stephanie H
2 months ago
It’s nice but I think it needs a thicker sauce as it was a bit too watery. I may possible make a roux next time
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Michelle W
2 months ago
Was super yummy did with peas instead of broccoli as my kids hate it x
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Prep
5m
Cook
35m
Total
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cook pasta for 8 minutes (slightly underdone).
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
320
g
Pasta
400
g
Chicken breast, diced
1
head
Broccoli, chopped
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
570kcal
Fat
13g
Carbs
68g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Amy C
a month ago
One of my favourite dishes x
Like
Reply
Cancel
M
Michaela D
2 months ago
Very nice! A nice easy school night dinner again! Kids loved it! Next time I may try with a tub of Philly like the list mentioned above!
Like
Reply
Cancel
Mummawhocooks
a month ago
Love that your kids enjoyed it! Adding Philly sounds lush, great idea! Enjoy your next cook xx
Like
Reply
Cancel
J
Jordan W
2 months ago
Amazing !! 😍😍
Like
Reply
Cancel
Mummawhocooks
a month ago
So glad you love it, Jordan! 😍 Enjoy! xx
Like
Reply
Cancel
Abigail W
2 months ago
Nice and easy although my sauce ended up really watery so just mixed a small tub of Philly light in there 👍 perfect. Thank you again x
Like
Reply
Cancel
Mummawhocooks
2 months ago
Great call on adding the Philly light! If you'd like a thicker sauce from the start, reduce the milk to 100 ml next time. Hope it hits the spot! xx
Like
Reply
Cancel
Kayleigh G
2 months ago
Was yummy, fussy 11 year old daughter with ASD loved it 🥰 definitely make a again
Like
Reply
Cancel
Amy C
2 months ago
Like
Reply
Cancel
Jennifer Y
2 months ago
Yummy! Was worried the milk would be watery but it wasn’t at all! Xxx
Like
Reply
Cancel
Mummawhocooks
2 months ago
So glad to hear it turned out deliciously creamy! Thanks a lot, Jennifer 😄x
Like
Reply
Cancel
Stephanie H
2 months ago
It’s nice but I think it needs a thicker sauce as it was a bit too watery. I may possible make a roux next time
Like
Reply
Cancel
Michelle W
2 months ago
Was super yummy did with peas instead of broccoli as my kids hate it x
Like
Reply
Cancel
