Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
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For
4
M
I
800
g
Potatoes, peeled and cubed
2
tbsp
Oil
400
g
Chicken breast
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Per Serving
Calories
493kcal
Fat
17g
Carbs
49.3g
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J
Jordan W
4 days ago
Sooooo nice! Added extra cheese on top 😍😍😍😍
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Athena N
13 days ago
Big thumbs up from us! 🤌
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Kate S
13 days ago
Delishuuus! Will def be making this one again! 🩷
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Nicola F
17 days ago
What potatoes are the best to use for this please? X
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Mummawhocooks
17 days ago
I usually use baking potatoes or red potatoes or even Maris Pipers. But others would work too xx
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Nicola F
17 days ago
Aww thank u xx
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Mummawhocooks
17 days ago
You’re welcome! Xx
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A
Alicia S
19 days ago
Hi Maddie, how much stock do you need? It's in the video but not on the ingredients list xx thanks
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Mummawhocooks
19 days ago
hi lovely, sorry about that! to serve 4 I used 250ml, will add this to the ingredients now xx
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A
Alicia S
19 days ago
Thanks hun, making it for tea xx
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A
Alicia S
19 days ago
It was delicious, thanks Maddie 😁
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Mummawhocooks
19 days ago
oh amazing!! glad you liked it lovely xx
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T
Tricia G
21 days ago
Really enjoyed this one!!
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Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
800
g
Potatoes, peeled and cubed
2
tbsp
Oil
400
g
Chicken breast
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
493kcal
Fat
17g
Carbs
49.3g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
J
Jordan W
4 days ago
Sooooo nice! Added extra cheese on top 😍😍😍😍
Like
Reply
Cancel
Athena N
13 days ago
Big thumbs up from us! 🤌
Like
Reply
Cancel
Kate S
13 days ago
Delishuuus! Will def be making this one again! 🩷
Like
Reply
Cancel
Nicola F
17 days ago
What potatoes are the best to use for this please? X
Like
Reply
Cancel
Mummawhocooks
17 days ago
I usually use baking potatoes or red potatoes or even Maris Pipers. But others would work too xx
Like
Reply
Cancel
Nicola F
17 days ago
Aww thank u xx
Like
Reply
Cancel
Mummawhocooks
17 days ago
You’re welcome! Xx
Like
Reply
Cancel
A
Alicia S
19 days ago
Hi Maddie, how much stock do you need? It's in the video but not on the ingredients list xx thanks
Like
Reply
Cancel
Mummawhocooks
19 days ago
hi lovely, sorry about that! to serve 4 I used 250ml, will add this to the ingredients now xx
Like
Reply
Cancel
A
Alicia S
19 days ago
Thanks hun, making it for tea xx
Like
Reply
Cancel
A
Alicia S
19 days ago
It was delicious, thanks Maddie 😁
Like
Reply
Cancel
Mummawhocooks
19 days ago
oh amazing!! glad you liked it lovely xx
Like
Reply
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T
Tricia G
21 days ago
Really enjoyed this one!!
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