Prep
15m
Cook
10m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
To a bowl add the mince, onion, yoghurt and seasonings and combine completely.
500 g Beef mince
1 Onion
60 g Yoghurt (Greek or Plain Natural)
2 tsp Garlic granules
2 tsp Smoked paprika
2 tsp Cumin
2 tsp Oregano
Step 2
Separate into 3 and then add each one on to some parchment paper, add a second piece of parchment paper on the top and roll until the mince is as flat as possible, peel off the top sheet of parchment paper and then tightly roll the meat as seen in the video.
Step 3
Repeat the process with the next 2 then add to a large baking tray and then pop in the oven at 230C for 10 minutes.
Step 4
Lightly toast the flatbreads under the grill and then load them up with the kebab meat, salad and sauce!
4 Greek flatbreads
Lettuce
Tomato
Red onion
Sauce of choice
For
4
M
I
500
g
Beef mince
1
Onion, grated
60
g
Yoghurt (Greek or Plain Natural)
2
tsp
Garlic granules
2
tsp
Smoked paprika
2
tsp
Cumin
2
tsp
Oregano
4
Greek flatbreads
Lettuce
Tomato
Red onion
Sauce of choice
Per Serving
Calories
384kcal
Fat
9.1g
Carbs
40.4g
Protein
36.9g
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Sarah H
2 days ago
Absolutely delicious!!
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Callie C
8 days ago
Omfg I made this using chicken mince and used all the spices and it tasted INCREDIBLE 😲 DEFFO be making this again! Think im gunna try with other minces see which one i prefer 😏
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Mandy L
11 days ago
These were yummy 😋 had to make double cause big fam lol x I did beef and lamb mince x lovely 😍
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Jennifer Y
22 days ago
So good! We added chips, hummus and tzatziki…delicious!
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Athena N
23 days ago
Done the viral Airfryer kebab, wrapped the mince in foil… but this was another level 🤤
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Lynne F
25 days ago
Excellent and hubby (82 years young) asked me to say how much he is enjoying all the meals we’ve had this week.
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Mummawhocooks
25 days ago
Aww that’s amazing thank you so much to you and your husband! So happy you’re both enjoying them xx
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Amber S
25 days ago
Great Saturday night fakeaway that the whole family enjoyed 🥰
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Mummawhocooks
25 days ago
Perfect Saturday night meal! Thank you xx
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D P
a month ago
What fat percent did you use for the mince 😊
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Mummawhocooks
a month ago
I used 5% for this one xx
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Clare C
a month ago
I’m sorry but this wasn’t good I don’t know what happened but our mince kebab was bland there was no flavour it was just like eating plain strips of mince. We are so disappointed in it was looking forward to it
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Bethany A
24 days ago
Mine was the same. I doubled up on the seasonings too as I have a family of 9 so used more mince. Not sure where I went wrong! My partner loved it though x
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Mummawhocooks
a month ago
Sorry you didn’t enjoy this one, we found it flavourful, but I know that everyone can have different flavour preferences xx
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Sarah M
a month ago
We enjoyed this so much I almost forgot to take a photo!. Even my fussy 5 year old sat and ate a whole wrap. Was really simple and quick to make.
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Mummawhocooks
a month ago
Oh amazing! So glad you all liked it, even little one! Xx
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Lynne F
a month ago
Can I swap the yoghurt for crème fraiche as I need that for another recipe? Thanks
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Mummawhocooks
a month ago
Absolutely, you can swap the yoghurt for crème fraîche! Just use the same amount (60g) and mix it straight in with the mince and seasonings. It’ll add a bit of extra creaminess and richness, so yum. Let me know how you go with it! 🥙👌
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Lorna W
a month ago
Hey lovely this may be a daft question but what yogurt do I need? X
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Mummawhocooks
a month ago
Good question! You want a plain yoghurt, so a Greek yoghurt or plain natural yoghurt will work. I used SKYR brand when I made this xx
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H
Hayley O
a month ago
I was so excited when this popped up on my emails today! Couldn’t wait to make it. Tasted so good and will definitely try the recipe again with lamb.
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Mummawhocooks
a month ago
It works so well doesn’t it?! I’ll be trying with lamb mince in the future too! Xx
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Prep
15m
Cook
10m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
To a bowl add the mince, onion, yoghurt and seasonings and combine completely.
500 g Beef mince
1 Onion
60 g Yoghurt (Greek or Plain Natural)
2 tsp Garlic granules
2 tsp Smoked paprika
2 tsp Cumin
2 tsp Oregano
Step 2
Separate into 3 and then add each one on to some parchment paper, add a second piece of parchment paper on the top and roll until the mince is as flat as possible, peel off the top sheet of parchment paper and then tightly roll the meat as seen in the video.
Step 3
Repeat the process with the next 2 then add to a large baking tray and then pop in the oven at 230C for 10 minutes.
Step 4
Lightly toast the flatbreads under the grill and then load them up with the kebab meat, salad and sauce!
4 Greek flatbreads
Lettuce
Tomato
Red onion
Sauce of choice
For
4
M
I
500
g
Beef mince
1
Onion, grated
60
g
Yoghurt (Greek or Plain Natural)
2
tsp
Garlic granules
2
tsp
Smoked paprika
2
tsp
Cumin
2
tsp
Oregano
4
Greek flatbreads
Lettuce
Tomato
Red onion
Sauce of choice
Per Serving
Calories
384kcal
Fat
9.1g
Carbs
40.4g
Protein
36.9g
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Sarah H
2 days ago
Absolutely delicious!!
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Callie C
8 days ago
Omfg I made this using chicken mince and used all the spices and it tasted INCREDIBLE 😲 DEFFO be making this again! Think im gunna try with other minces see which one i prefer 😏
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Mandy L
11 days ago
These were yummy 😋 had to make double cause big fam lol x I did beef and lamb mince x lovely 😍
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Jennifer Y
22 days ago
So good! We added chips, hummus and tzatziki…delicious!
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Athena N
23 days ago
Done the viral Airfryer kebab, wrapped the mince in foil… but this was another level 🤤
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L
Lynne F
25 days ago
Excellent and hubby (82 years young) asked me to say how much he is enjoying all the meals we’ve had this week.
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Mummawhocooks
25 days ago
Aww that’s amazing thank you so much to you and your husband! So happy you’re both enjoying them xx
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Amber S
25 days ago
Great Saturday night fakeaway that the whole family enjoyed 🥰
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Mummawhocooks
25 days ago
Perfect Saturday night meal! Thank you xx
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D P
a month ago
What fat percent did you use for the mince 😊
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Mummawhocooks
a month ago
I used 5% for this one xx
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Clare C
a month ago
I’m sorry but this wasn’t good I don’t know what happened but our mince kebab was bland there was no flavour it was just like eating plain strips of mince. We are so disappointed in it was looking forward to it
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Bethany A
24 days ago
Mine was the same. I doubled up on the seasonings too as I have a family of 9 so used more mince. Not sure where I went wrong! My partner loved it though x
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Mummawhocooks
a month ago
Sorry you didn’t enjoy this one, we found it flavourful, but I know that everyone can have different flavour preferences xx
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Sarah M
a month ago
We enjoyed this so much I almost forgot to take a photo!. Even my fussy 5 year old sat and ate a whole wrap. Was really simple and quick to make.
Like
Reply
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Mummawhocooks
a month ago
Oh amazing! So glad you all liked it, even little one! Xx
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L
Lynne F
a month ago
Can I swap the yoghurt for crème fraiche as I need that for another recipe? Thanks
Like
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Mummawhocooks
a month ago
Absolutely, you can swap the yoghurt for crème fraîche! Just use the same amount (60g) and mix it straight in with the mince and seasonings. It’ll add a bit of extra creaminess and richness, so yum. Let me know how you go with it! 🥙👌
Like
Reply
Cancel
L
Lorna W
a month ago
Hey lovely this may be a daft question but what yogurt do I need? X
Like
Reply
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Mummawhocooks
a month ago
Good question! You want a plain yoghurt, so a Greek yoghurt or plain natural yoghurt will work. I used SKYR brand when I made this xx
Like
Reply
Cancel
H
Hayley O
a month ago
I was so excited when this popped up on my emails today! Couldn’t wait to make it. Tasted so good and will definitely try the recipe again with lamb.
Like
Reply
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Mummawhocooks
a month ago
It works so well doesn’t it?! I’ll be trying with lamb mince in the future too! Xx
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