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Prep
5m
Cook
25m
Total
30m
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Ingredients
Method
Nutrition
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Step 1
Dice the chicken breast into cubes and cover with the seasonings and rub in.
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For
2
M
I
200
g
Chicken breast
1
small
Red onion
4
cloves
Garlic
Per Serving
Calories
498kcal
Fat
19.2g
Carbs
42.6g
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648
Protein
37.7g
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