Prep
10m
Cook
15m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cut your potatoes into fries (leaving the skin on is optional), season with salt and pepper, and place them in the air fryer at 180°C for 15 minutes with a few sprays of low calorie oil. Shake halfway through cooking.
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For
2
M
I
500
g
Potatoes
pinch
Salt, To taste
pinch
Pepper, To taaste
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Cook along with all of our recipes
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Per Serving
Calories
429kcal
Fat
13g
Protein
23.4g
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Prep
10m
Cook
15m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cut your potatoes into fries (leaving the skin on is optional), season with salt and pepper, and place them in the air fryer at 180°C for 15 minutes with a few sprays of low calorie oil. Shake halfway through cooking.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
500
g
Potatoes
pinch
Salt, To taste
pinch
Pepper, To taaste
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
429kcal
Fat
13g
Protein
23.4g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
